Question 1

Where is Çarshia Steak House located?

Accepted Answer

Çarshia Steak House is in Skopje's Old Bazaar (Stara Čaršija), in the heart of the historic district. The exact pin is on our Location section and Google Maps.

Question 2

Do I need a reservation?

Accepted Answer

Reservations are recommended, especially on Friday and Saturday evenings. You can reserve a table directly through our website or by phone.

Question 3

What kind of steaks do you serve?

Accepted Answer

We specialise in prime cuts cooked over real charcoal, including 28-day dry-aged ribeye, T-bone for two, fillet, picanha and seasonal specials.

Question 4

What are the opening hours?

Accepted Answer

Monday to Thursday 12:00 – 23:00, Friday and Saturday 12:00 – 01:00, Sunday 13:00 – 23:00.

Question 5

Is Çarshia one of the best restaurants in Skopje?

Accepted Answer

Çarshia Steak House is among the most highly regarded restaurants in Skopje's Old Bazaar, especially for steak and grilled meats. We serve charcoal-grilled prime cuts, Balkan starters and a curated wine list in a warm Old-Bazaar setting — a popular choice for dinner, special occasions and visitors exploring central Skopje.

Question 6

Where can I eat in Skopje's Old Bazaar (Stara Čaršija)?

Accepted Answer

Çarshia Steak House is located in the heart of Skopje's Old Bazaar (Stara Čaršija), a short walk from the Stone Bridge and city centre. It's a great option for a sit-down dinner, lunch or a special meal while exploring the historic district.

Question 7

Is Çarshia good for groups and special occasions?

Accepted Answer

Yes. Çarshia Steak House welcomes couples, families and larger groups, and is a popular choice for birthdays, anniversaries and celebrations. Reservations are recommended for weekends and larger parties — book online or by phone.

Question 8

Do you offer vegetarian or non-meat options?

Accepted Answer

Yes. Alongside our grilled cuts, we serve starters, sides, salads and desserts that work well for non-meat eaters. Ask our team about the daily selection.